
Flexible Dieting: A Skill Everyone Needs
Flexible Dieting: A Skill Every Man Needs
What if I told you that mastering your nutrition—and your life—isn’t about restriction, but about flexibility? Too many people think dieting is about willpower, but in reality, the key to lasting fat loss and muscle gain is learning how to eat with structure while allowing room for flexibility. Welcome to the world of flexible dieting—a skill everyone needs to achieve long-term success.
What is Flexible Dieting? A Flexible Mindset vs. a Rigid Mindset
Flexible dieting is a nutrition strategy that focuses on hitting daily macronutrient targets (protein, carbs, and fats) rather than eliminating specific foods. It’s more than just “If It Fits Your Macros (IIFYM)” as we still want to prioritize whole foods but, it is largely a mindset shift.
A Flexible Mindset: Focuses on progress, not perfection. Allows for variety, enjoyment, and sustainable long-term habits.
A Rigid Mindset: Obsessive focus on “good” vs. “bad” foods, leading to yo-yo dieting, poor body image, and increased risk of binge eating.
A study comparing two groups—one that restricted bread and one that didn’t—showed that the rigid group had significantly more slip-ups. The takeaway? It’s not about avoiding foods; it’s about learning how to include them in a balanced way.
Why Flexible Dieting? Why Restraint Isn’t the Problem
Most diets fail because they rely on excessive restraint, leading to cravings, binges, and eventually, giving up. Research from Clinical Nutrition found that flexible dieters had better adherence and less stress compared to rigid dieters.
The issue isn’t willpower; it’s the approach.
Flexible dieting works because it focuses on adherence, the foundation of long-term success. While also teaching you a skill that puts you in control!
Using Structure to Create Flexibility: Priorities, Ranges, and Continuums
Think of nutrition like a budget. If you have a budget, you know where to allocate your resources, but you can still adjust as needed. The same applies to food.
Priorities For Improving Body Composition and Health With Nutrition:
Adherence
Energy Balance
Macronutrients
Micronutrients
Nutrient Timing
Supplements
Instead of rigid targets, use ranges (e.g., 160-180g of protein per day) to allow for flexibility. If you’re low on carbs one day, you can adjust the next. It’s about balance over time.
Diet Periodization for Fat Loss and Muscle Gain
Adjusting your diet based on your goals ensures you continue making progress without burning out.
Fat Loss Phase: Slight calorie deficit (10-20% below maintenance), high protein intake.
Muscle Gain Phase: Slight calorie surplus (10-20% above maintenance), increased carb intake for performance.
Maintenance Phase: Sustainable eating habits without strict tracking.
Diet Breaks: A week at maintenance every 4-8 weeks to prevent metabolic adaptation and improve adherence.
Walk Away With This
Flexible dieting isn’t just about what you eat; it’s about how you think about food. By embracing flexibility, using structure, and periodizing your diet, you can build muscle, lose fat, and enjoy food without guilt.
Ready to take control of your nutrition? Start by tracking your macros for a week. DM me on Instagram @bridgerdeatonpt for help getting started. Let’s build a strong, lean, and sustainable lifestyle together!